For over 70 years, our little slice of heaven has been a Southern Indiana staple. Bill and Janet Bobe have left their legacy of fresh-never frozen recipes to their children, Dave and Pam.
Our tradition of daily sliced veggies and cheese still keeps customers from around the state craving this authentic pizza.
At Bill Bobe’s, you’ll find the owners in the kitchen, making sure every pizza, stromboli, and breadstick reaches the table with the highest quality of ingredients and consistency.
Our staff, some with over 30+ years of Bill Bobe’s knowledge, help keep the restaurant a familiar and welcoming stop for customers from Knox County and beyond.